Take
the Quiz: Are You
Pain-Free?
by
Harris H. McIlwain M.D.,
Debra Fulghum Bruce, PhD
authors of Diet For A
Pain-Free Life: A
Revolutionary Plan to Lose
Weight, Stop Pain, Sleep
Better and Feel Great in
21 Days (paperback)
Are
you tired of being in
pain all the time? Have
you tried various
medications yet fail to
get long-term relief?
Take this short quiz and
see if Dr. McIlwain's
Pain-Free diet might
help you regain your
active life again.
- Are
you more than 10
pounds overweight
(from your normal
weight)?
- Do
you have belly fat?
- Do
you have difficulty
finding pain relief
with medication?
- Do
you eat meat (beef,
veal, lamb, pork)
regularly?
- Does
your diet lack in
fresh fruits and
vegetables?
- Do
you exercise
regularly?
- Did
your pain and weight
increase once you hit
middle age?
- Do
you suffer with back,
knee, hip, neck, or
shoulder pain?
- Does
pain keep you from
being active?
- Do
you have pain from
arthritis or
fibromyalgia?
- Do
you wake up each
morning aching with
joint or muscle pain?
- Do
you wish you could be
more active without
taking daily pain
medications?
- Do
you have disc disease?
- Do
you feel stressed out
most of the time?
- Are
you unable to sleep at
least 7 hours each
night?
- Does
pain interrupt your
sleep at night?
If
you answered
"yes" to 2 or
more of these questions,
you need to assess your
weight (on the scales) and
evaluate your diet--in
order to end your pain.
Until recently, it's been
unclear whether losing
weight may influence the
symptoms of pain. While
losing weight or being a
normal weight is necessary
to avoid problems as
hypertension and diabetes
with aging, we now believe
that weight loss is
crucial to decrease the
markers of inflammation in
the body--inflammation
that increases the pain
you feel.
But,
let’s be honest. Losing
weight is not easy. The
older you get, the more
difficult it is to drop
pounds. And even if you do
lose weight, the chance of
gaining it all back is
huge. That’s why the Pain-Free
Diet can change your
life. The Pain-Free
Diet - is plant-based
with fish, low-fat dairy,
and eggs. This diet will
let you eat more
food and have even
larger portions than a
meat-based diet. Aside
from that, the recommended
foods are filled with
potent phytochemicals, the
biologically active
substances that give
plants their deep colors,
flavors, odors, and
protection against
disease.
Dr.
McIlwain has spent more
than 20 years studying the
overweight-inflammation-pain
connection. Here are some
suggestions he makes in
his revolutionary book Diet
For A Pain-Free Life
that can help you drop
pounds and decrease pain
at the same time.
Four
Easy Steps to End Your
Pain
While
researchers continue to
seek the perfect pill to
end pain, we believe
there is a better way.
Years of clinical
research and treating
patients have shown that
the key intervention to
preventing pain is a
4-pronged approach that
involves the following
steps:
Step
#l. Lose weight with the Pain-Free
Diet
Step
#2. Exercise daily
Step
#3. Control your stress
Step
#4. Get quality sleep
1.
Lose weight with the Pain-Free
Diet.
Losing
weight reduces
inflammation and pain.
Published studies
associate a reduction
in fat storage and
pro-inflammatory compounds
in the body with a diet
comprised of an abundance
of fresh fruits and
vegetables, whole grains,
legumes, nuts and seeds,
low-fat dairy (including
yogurt), and soy products
and
reduced quantities of
white bread, white rice
and potato products. This
mostly plant-based diet
also causes an extensive
and positive change in the
blood fats (triglycerides
and LDL and HDL
cholesterol) in the body.
In
study after study,
researchers have found
that key nutrients from
the foods recommended in
the Pain-Free
Diet rival the effects
of nonsteroidal
anti-inflammatory drugs (NSAIDs),
such as aspirin and
ibuprofen, yet without any
of the detrimental side
effects. If you’ve lived
on NSAIDs for any length
of time to ease pain,
you’ve probably
experienced the
gastrointestinal problems
that often occur.
With the
recommended Pain-Free
Diet, you can take
advantage of the
pain-relieving benefits of
anti-inflammatory foods
but without the stomach
distress of NSAIDs.
The
Pain-Free Diet is high
in fiber, which keeps you
full as you cut back on
calories, saturated and
trans fats (both
destructive to the body),
and potatoes, pasta, and
sugary desserts. In the
first step,
we include pertinent
information on changes you
can make today in your
diet to reduce
inflammation, including:
·
Avoiding
foods that trigger
inflammation such as
beef, pork, fried foods,
junk food, and
grilled food
·
Eating
anti-inflammatory
“good” fats found in
olives, fatty fish, and
avocados
·
Drinking
red wine to block
inflammation
·
Taking
anti-inflammatory
supplements.
Sample
Foods on the Pain-Free
Diet
·
Black
cherries
contain
antioxidants; dark
berries (blueberries,
blackberries,
cherries, and
raspberries contain
anthocyanins,
special chemical
components that block
free radicals that trigger
inflammation. They also
help to strengthen the
immune system.
·
Blackberries
have salicylic acid, which
is the same active
ingredient in
aspirin.
·
Broccoli
is a
powerful antioxidant. It
contains vitamin C and
calcium.
·
Cheese
(dairy and soy) contains
calcium for stronger
bones. Strong bones are
important to prevent
osteoporosis and
fractures.
·
Chili
peppers
are filled with capsaicin,
which gives food a spicy
kick and fights
inflammation. The hotter
the food, the more
capsaicin, and the greater
the benefit. It is thought
that capsaicin reduces
levels of substance P, the
compound in the body that
triggers inflammation and
pain impulses from the
central nervous system.
Red peppers are also
filled with salicylates,
aspirin-like compounds.
·
Curry,
ginger, mustard, and
turmeric, contain curcumin,
an anti-
inflammatory.
·
Green
tea (or
black tea that contains
theaflavins) has strong
phytochemicals that
help protect the body.
They short-circuit
the
process
that leads to
inflammation. Green tea
also contains polyphenols
(epigallocatechin-3
gallate or EGCG) that have
been shown to
promote weight loss and
reduce the activity of
COX-2, the key
inflammatory enzyme in
arthritis.
·
Olive
oil forms
chemicals in the body that
decrease inflammation.
·
Omega-3
fatty acids
can decrease inflammation.
Such fish as salmon,
sardines, and tuna are
good sources.
·
Pineapple
contains
bromelain, an enzyme that
helps reduce inflammation.
·
Red
grapes and
red wine contain
resveratrol, which blocks
the activation of the
COX-3 enzyme, the real
culprit in igniting
inflammation and pain in
the body. Some believe
that resveratrol may turn
out to be an improvement
over aspirin in treatment
painful diseases
associated
with COX-2, such as
osteoarthritis.
·
Soy
milk may
decrease pain. It is low
in saturated fat, and tofu
is an excellent meat
substitute.
·
Sweet
potatoes
reduce C-reactive protein,
the inflammation- causing
cytokine.
·
Walnuts
contain
vitamin B6 for
healthy nerve/cell
communication.
2.
Exercise daily.
Exercise
is a key component of any
sound weight loss regimen.
While restricting calories
is invariably responsible
for the weight loss,
regular exercise and
activity helps to maintain
the weight loss and
prevent weight gain. For
those with pain, exercise
is essential. Not only
does daily exercise and
movement help to build
stronger muscles to
support the joints, it
also keeps you flexible,
helping you to avoid falls
or injury. Exercise also
keeps bones strong and
helps to prevent
fractures, which are
painful and debilitating.
“But
I hate to exercise,” you
say. Most of my patients
balk when I explain the
importance of exercise to
reduce inflammation and
pain. Maybe that’s
because exercise has
become complicated,
confusing, and even
inconvenient. That’s why
the simple Functional
Fitness Exercise
regimen will let you
select personalized
activities you enjoy, as
well as some key
stretching movements that
can help your joints move
in full range of motion
and your muscles stay
toned.
In Step 2, I will
give you some easy
functional fitness
stretches and exercises
you can start today to
make sure you are doing
all you can to build
muscle and bone, decrease
inflammation, maintain a
normal weight, and, most
important, end your pain.
3.
Control your stress.
Stress
increases inflammation in
the body. A
response of the body to
any demand, stress is a
biological phenomenon that
affects the central and
autonomic nervous systems,
as well as the endocrine
and immune systems. The
body’s major stress
hormones trigger the
production of
pro-inflammatory
cytokines, influencing an
increased pain response.
Stress is linked with
changes in our body at a
cellular level; changes we
don’t even feel or see
occurring daily until we
suddenly experience pain
or illness.
Studies
show that individuals who
are prone to anger,
hostility and depressive
symptoms respond to stress
with increased production
of the stress hormones
norepinephrine and
cortisol, among others.
Scientific evidence
suggests that an increase
in this stress hormone
activates the inflammatory
part of the immune system
and triggers the
expression of genes that
cause low-grade
inflammation, which is
characterized by high
levels of C-reactive
protein and other
pro-inflammatory markers.
4.
Get quality sleep.
Pain
is the leading cause of
insomnia.
Whether from difficulty
getting to sleep or
problems maintaining
sleep, 65 percent of those
individuals who suffer
from pain claim they
“never” get quality
sleep. In
fact, about 42 million
people in the
United States
report that pain or
physical discomfort
disrupts their sleep a few
nights a week or more. We
know that people who have
pain experience
less deep sleep, more
arousals and disruptions
with waking as well as
less efficient sleep.
Sleep
deprivation (even just an
hour a night) results in
markedly increased
inflammatory cytokines,
which increase systemic
inflammation and results
in pain. Most
patients with fibromyalgia,
a painful arthritis-like
syndrome that causes deep
muscle aches, fatigue,
anxiety, and depression,
have difficulty sleeping
and feel unrefreshed in
the morning. Research
shows that many
individuals with
fibromyalgia have symptoms
suggestive of pathologic
sleep disturbances like
sleep apnea (brief periods
of cessation of breathing)
and restless leg syndrome.
In fact, some new studies
link pro-inflammatory
markers with obstructive
sleep apnea.
Sleep
disturbances in patients
with back, hip, shoulder,
neck or other type of pain
can be triggered by the
pain itself, by emotional
trauma and stress, by a
metabolic problem, and by low-grade
inflammation. Poor sleep
can lead to increased
daytime fatigue with
resultant diminished
exercise causing worsened
physical fitness and the
establishment of a vicious
cycle of inactivity and
sleep disturbance with
physical and mood-rated
symptoms.
In
Step 4 of this book,
I will also elaborate on
ways to increase quality
sleep to help decrease
inflammation, reduce pain
and also to trigger human
growth hormone in the
body, which can decrease
by as much as 75 percent
by the time the person is
thirty-five-years-old.
Studies show that human
growth deficiency leads to
obesity, loss of muscle
mass, and a reduced
capacity to exercise—and
getting quality sleep may
reverse these problems in
older adults.